Bangkok Downtown Thai and Japanese Menu

Thai food Menu

App & Soups & Salads


Crab Rangoon
$ 5.99
Tom Yum Seafood
$ 4.99
Fried Spring Rolls
$ 4.99       and more....

Fried Rice
Bangkok or pineapple
start at $ 10.99
Basil Fried Rice
start at $ 10.99
Crabmeat Fried Rice
$ 15.99

Stir Fry


Garlic & Black Pepper
start at $ 10.99
Cashew Nut
start at $ 10.99
Sesame Chicken
$ 11.99      and more....

Curries & Noodles


Panang Curry
start at $ 10.99
Pad Thai
start at $ 10.99
Noodle Soup (Pho)
start at $ 9.99 
and more....

Bangkok Special
Soft shell Crab
$ 22.99
Fancy Duck
$ 20.99
Frog Legs with Basil
$ 20.99      and more....

Iron Grill
Hibachi or Teriyaki
start at $ 9.99
Kid's Hibachi or Teriyaki
start at $ 6.99
*Entrees comes with your choice of meat

Customer Testimonials

Spingal

Without a doubt the best restaurant in Salisbury. The good is wonderful: great flavors, made to order, and delivered hot. The service is excellent. And the place is nicely decorated and very clean. Highly recommended.

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Lukewarm brussel sprouts salad with...
fresh salad with brussels sprouts, chorizo ​​and almonds on a plate

When I discovered the salad leafing through an American magazine, it had happened to me. Brussels sprouts as a salad? This will get me right away. One of my - I think - coolest recipes is the raw Brussels sprouts salad with apples, walnuts and pecorino. This will get you real Brussels spunk haters. A real blast recipe. Another winter salad recipe is of course the red cabbage salad with chorizo. Te...

Turkey Zucchini cupcakes with mashe...
two hearty cupcakes with minced meat filling and mashed potatoes as frosting

Huh? Did you really read the title correctly? Yes, you have! Sweet cupcakes were yesterday, hearty cupcakes are today! Of course I really like classic cupcakes, so that's where it all started. But after I came across the highly successful site http://www.skinnytaste.com/in search of healthy dishes (yes, I'm still here!) And stumbled upon this recipe, it was about me done: hearty, low-fat and someh...

The absolute favorite pizza with pa...
The absolute favorite pizza with parma ham, arugula and buffalo mozzarella

I could start now with my old and my new stove. But you certainly can not hear it anymore. Therefore only briefly: During the last pizza parade marathon my old stove simply burned the top heat, from now on I could only bake with convection and produce no great breads and pizzas. Now I have a great new stove and now I'm in the oven again around. So. Now for the topic: I love pizza! That's not reall...

Eating Around
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Culinary trips, restaurant guides. Gastronomic tourism. The world is very big, you have to eat it little by little....