Try this recipe for easy cooking to prepare, step by step, a cream of sweet and unctuous chestnuts, to suck your fingers....
I could start now with my old and my new stove. But you certainly can not hear it anymore. Therefore only briefly: During the last pizza parade marathon my old stove simply burned the top heat, from now on I could only bake with convection and produce no great breads and pizzas. Now I have a great new stove and now I'm in the oven again around. So. Now for the topic: I love pizza! That's not reall...
After last weekend's cake gluttony, what has to be lighter and fresher now, matching spring. However, I must emphasize once again how badly tasty this cake is! Some time ago I discovered a rather inconspicuous recipe in an English women's magazine. However, the combination sounded pretty good and that's why I had to make it up. It is a salad whose main ingredients are chickpeas and baby tubes. Thi...