Quick spaghetti frittata with peas, mangetout and feta
Instead, I've transformed it all and made something new out of it and created my own spaghetti frittata, which is wonderfully complemented by peas, mangetout and feta.

Instead, I've transformed it all and made something new out of it and created my own spaghetti frittata, which is wonderfully complemented by peas, mangetout and feta.
Some time ago I already reported about my first attempts with chard and produced a delicious mangold quiche and a delicious chard lasagna. And since then I just can not get rid of this vegetable anymore. A shame that I have not discovered it for myself before! How such a simple leafy plant can be so delicious and versatile. Madness ... And for me chard is also still on spinach on the top list. Aft...
Lomite Bubble Tea is a Chinese restaurant in the Usera neighborhood where you can eat noodles, barbecued skewers and delicious Chinese bubble tea....
Try this recipe for easy cooking to prepare, step by step, a cream of sweet and unctuous chestnuts, to suck your fingers....
Try this recipe for cooking to prepare, step by step, a very tasty and scented seafood cream, elegant and very easy....