Culinary trips, restaurant guides. Gastronomic tourism. The world is very big, you have to eat it little by little....
I hang with the baking cookies totally behind. So far, I have just made my every-year-always-happy-standard cookies. But all the great ideas I've had are either gone or I just did not get it. But that is also due to my kitchen. After my move, my kitchen was only halfway finished. And if all goes well, I finally have a complete kitchen this evening and can really develop and let off steam. Yesterda...
Try this recipe for easy cooking to prepare, step by step, a cream of sweet and unctuous chestnuts, to suck your fingers....